Baked Indian Snacks

5 Scrumptious Baked Indian Snacks That Go Well With Tea

There’s nothing quite like a warm cup of tea on a cold day. And what could make that cup of tea even better? Why, some delicious snacks, of course! Look no further if you’re looking for some scrumptious baked Indian snacks to enjoy with your next cup of tea.

Here are five recipes that are sure to hit the spot.

Baked Samosa

If you haven’t yet tried the deliciousness of baked samosas, you are truly missing out. These Indian snacks, traditionally made with a crispy pastry filled with spiced potatoes and peas, can be found in many variations. Baking them instead of frying them adds a depth of flavor and cuts down on the guilt factor.

Plus, they pair wonderfully with a hot cup of tea. Whether served as an appetizer or snack, baked samosas will satisfy your cravings in the best way possible. Trust us – you’ll never return to fried samosas again after one bite.

These tasty treats are irresistible, from their flaky exterior to their perfectly seasoned fillings. Give samosas a try and see just how delicious they indeed are. Your taste buds will thank you!

Baked Shakarpare

If you’re in search of a delicious and satisfying snack, look no further than baked shakarpare. Originally from Gujarat, it has become famous throughout India, particularly in Maharashtra and Karnataka. These small squares of crispy, flaky dough are made from wheat flour and seasoned with spices like cardamom, nutmeg, and fennel seeds.

Serve them hot in the oven or cool them for later – either way, they pair perfectly with a cup of tea. While often enjoyed as an afternoon snack or after-dinner treat, shakarpare can also be a flavorful addition to any party spread or picnic basket. So next time you’re looking for a tasty snack to munch on, give baked shakarpare a try – you won’t be disappointed.

Baked Namak Para

Looking for a tasty snack to pair with your afternoon cup of tea? Try baked Namak Para today. This is one of the popular baked Indian snacks made with flour, ghee, and spices. It is then shaped into delicate triangles before being baked to crispy perfection. These little bites pack a big flavor, with a hint of spice and a satisfying crunch. Enjoy them on their own as a snack, or serve them alongside other munchies at social gatherings. The next time you’re craving something savory to accompany your tea break, give baked Namak Para a try – you won’t be disappointed.

Plus, they make for a beautiful presentation on any plate or platter. So why not add some holiday cheer by serving these delectable treats at your next holiday gathering? Your guests will indeed thank you. You may even have to start baking extra batches to keep up with the demand!

Baked Almond Kofta

Have you ever tried the delicious crispy-yet-soft snack known as baked almond kofta? Originally hailing from India, this tasty treat is made with ground almonds, spices, and bread crumbs, shaped into small balls, and then baked until golden brown.

The combination of nutty almonds and warm spices adds a delightful flavor, making it impossible to eat just one. Baked almond kofta pairs well with chutney or yogurt dip, perfect as an appetizer or afternoon snack.

Baked Multigrain Murukku

This traditional Indian snack is made with whole grains, such as rice and lentil flour, and flavored with spices like cumin and fennel. Unlike traditional deep-fried murukku, baked multigrain murukku offers the same crunchy texture without added fat. Since it’s made with whole grains, it provides a good source of fiber to keep you satisfied between meals.

These snacks can easily be found at Indian grocery stores or online, but if you’re feeling adventurous, you can try making them at home. So next time you need a snack, grab some baked multigrain murukku for a tasty and nutritious option.

Conclusion

When it comes to afternoon snacks, nothing goes better with a cup of tea than warm, freshly-baked Indian treats. These recipes add a unique twist to tea time and offer a fun new way to incorporate traditional Indian flavours into your baking repertoire. So the next time you’re looking for a traditional snack to serve at a party or want something tasty to snack on during teatime, why not try one of these delicious baked Indian treats? Your friends and family will thank you. ​

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